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A blend of Brazil, Guatemalan and Ethiopian arabica beans.


Tasting notes

  • without milk – liquorice, blueberries, praline

  • with milk – crème brulee

 

Country of Origin – Brazil, San Rafael

  • Region – Cerrado, Mineiro

  • Variety – Catuai, Mundo Novo

  • Process – Natural


Country of Origin – Guatemalan, Rigel

  • Region – Volcanic San Marcos

  • Process – Washed


Country of Origin – Ethiopia – Salomon

  • Region – Sidama

  • Process – Washed

The Rock

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